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Smartbite Self Raising Cake Flour 500g is a gluten-free baking essential made from rice, potato, tapioca and chickpea flour. Ideal for those with gluten sensitivities, it is a substitute for traditional self-raising flour in cakes, breads and more. It offers versatile, smooth-textured results for diverse dietary needs.
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Collect order in-store for R35 or FREE for orders over R350.
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Description:
Smartbite Self Raising Cake Flour 500g
Detailed Description:
The Smart Way: Gluten-free cake flour offers a fine texture, perfect for baking light and fluffy cakes. Created from a blend of alternative flours, it's ideal for those with gluten sensitivities.
- Self-raising
- Pantry essential
Pack size:
500g
Quantity in pack:
1
Marketing description:
Smartbite Self Raising Cake Flour 500g is a gluten-free baking essential made from rice, potato, tapioca and chickpea flour. Ideal for those with gluten sensitivities, it is a substitute for traditional self-raising flour in cakes, breads and more. It offers versatile, smooth-textured results for diverse dietary needs.
Brand:
Smartbite
Package type:
Pouch
Usage instructions:
Substitute: 1 Cup Gluten Free Cake Flour for 1 Cup Self Raising Flour, recipes may vary.
Storage instructions:
Store in a cool, dry place.